Banana
Banana is a sweet, soft tropical fruit with yellow skin, rich in potassium and fiber, perfect for snacking, baking, or smoothies.
About Banana
Bananas are a staple tropical fruit, known for their creamy texture and natural sweetness. They are rich in potassium, vitamin B6, and dietary fiber. Widely cultivated in tropical regions, bananas are available year-round. Common varieties include Cavendish, Red, and Lady Finger. They are grown on large plantations in tropical climates.
Gallery
Seasonality
Growing Regions
Categories
Characteristics
Scientific Name
Musa × paradisiaca
Colour
Texture
Calories
89 per 100g
Taste Profile
Ripeness Indicators
Bright yellow skin (some brown spots okay), slightly soft to gentle pressure, fragrant aroma
Edible Parts
Flesh
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